OguzhanRestaurant

Tucked away on a quiet side street a few minutes from İstiklal Avenue, our restaurant brings together recipes from across Anatolia and the seasonal produce of Istanbul's markets. The dining room seats 60 and opens onto a small terrace with a view over the rooftops of Beyoğlu — the best tables fill up around sunset. Our team speaks English and we are happy to walk you through the menu, explain unfamiliar dishes and suggest what pairs well. Vegetarian options are available for most of our mezze, and we can adjust dishes for common dietary needs if you let us know when ordering. Lunch is quieter and relaxed; evenings are livelier, with live acoustic music on weekends. Reservations are recommended for dinner, especially Friday and Saturday.